2 Ingredient Cinnamon Roll Apple Cobbler
If you’re searching for a delightful dessert that can impress your family and friends in no time, the 2 Ingredient Cinnamon Roll Apple Cobbler is the perfect solution! This quick and easy recipe combines a can of apple pie filling with a tube of cinnamon rolls, creating a warm, gooey treat that’s bursting with flavor. Whether it’s a busy weeknight or a festive gathering, this cobbler brings comfort and joy to any occasion. With its soft cinnamon rolls mingling with sweet apples, topped off with drizzled frosting, you’ll find this dessert hard to resist. Get ready to enjoy a cozy indulgence that’s simple enough for anyone to make!
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: Serves 8
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 tube of cinnamon rolls
- 1 (20oz) can of apple pie filling
Instructions
- Preheat your oven to 375°F (190°C).
- Grease a 2-quart baking dish.
- Cut each cinnamon roll into four pieces and mix them with the apple pie filling in the baking dish.
- Bake uncovered for 20-25 minutes until the cinnamon rolls are golden brown.
- Drizzle the included frosting over the warm cobbler and serve.
Nutrition
- Serving Size: 1/8 cobbler (approximately 130g)
- Calories: 290
- Sugar: 24g
- Sodium: 350mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 0mg