5-Ingredient Slow Cooker Dressing – Easy Stuffing Recipe for Crockpot, Oven-Baked, & Freezer
If you’re searching for a heartwarming side dish that effortlessly complements any meal, this 5-Ingredient Slow Cooker Dressing is your go-to recipe! Perfect for busy weeknights or festive gatherings, this easy stuffing recipe combines the comforting flavors of savory bread, onions, and celery all simmered to perfection in your slow cooker.
- Prep Time: 10 minutes
- Cook Time: 300 minutes
- Total Time: 5 hours 10 minutes
- Yield: Approximately 8 servings 1x
- Category: Side Dish
- Method: Slow Cooking
- Cuisine: American
Ingredients
Scale
- 1 12-ounce bag King’s Hawaiian bread crumbs
- 2 boxes turkey stuffing mix
- 1/2 cup butter
- 1 1/2 cups diced onions (optional)
- 1 1/2 cups diced celery
- 4 cups chicken broth
Instructions
- Prepare your ingredients by dicing the onions and celery.
- In a large bowl, combine bread crumbs, turkey stuffing mix, butter, diced onions, and diced celery. Pour in chicken broth and mix well.
- Transfer the mixture to the slow cooker. Cook on low for about 5 hours. Add more broth if cooking longer than that to prevent burning.
- Fluff with a fork before serving alongside your favorite dishes.
Nutrition
- Serving Size: 1 serving
- Calories: 290
- Sugar: 2g
- Sodium: 580mg
- Fat: 13g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 30mg