Nutella Mummy Hand Pies

If you’re looking for a delightful and spooky treat this Halloween, you’ve come to the right place! Nutella Mummy Hand Pies are not only fun to make but also a hit with everyone, young and old. These little pastries combine the rich flavor of vegan Nutella with the delightful flakiness of puff pastry, creating a sweet surprise that’s perfect for parties or cozy family nights. Plus, they’re super easy to whip up, making them an ideal choice for busy weeknights.

What makes these hand pies so special is their versatility and charm. You can prep them ahead of time and bake when you’re ready, allowing you to enjoy more time with your loved ones. So gather your ingredients and let’s get started on this delicious Halloween adventure!

Why You’ll Love This Recipe

• Easy to prepare: With just a handful of ingredients and simple steps, you’ll have these tasty treats ready in no time.
• Family-friendly appeal: Kids will love helping you make these adorable mummies. They’re perfect for getting everyone involved in the kitchen!
• Make-ahead convenience: Prepare the pies in advance and pop them in the oven when you need them—perfect for gatherings or last-minute dessert cravings.
• Deliciously chocolatey: The combination of warm pastry and melted Nutella will have everyone coming back for seconds (or thirds!).
• Flexible recipe: Feel free to customize with your favorite fillings or toppings.

Ingredients You’ll Need

Let’s check out the simple, wholesome ingredients that come together to create these delightful Nutella Mummy Hand Pies. You probably already have most of these in your kitchen!

For the Hand Pies

• 2 sheets of ready roll puff pastry (Vegan & gluten-free)
• 6 tablespoons of Vegan Nutella
• 2 medium sized bananas
• 3 tablespoons of dairy-free milk (for the egg wash)
• 2 tablespoons of caster / granulated sugar
• 1 packet of dairy-free white chocolate buttons
• 2 tablespoons of icing sugar (dusting)

Variations

This recipe is wonderfully flexible! Here are some ideas to switch things up and make it your own:

• Add different fillings: Instead of Nutella, try almond butter or sunflower seed butter for a nut-free option!
• Switch up the fruit: Use apples or berries instead of bananas for a fruity twist.
• Make it festive: Add Halloween-themed sprinkles on top before baking for an extra pop of color.
• Try different toppings: Drizzle melted dairy-free chocolate over the top after baking for added sweetness.

How to Make Nutella Mummy Hand Pies

Step 1: Preheat Your Oven

Start by preheating your oven to 400°F (200°C). This ensures that your hand pies will bake evenly and get nice and crispy.

Step 2: Roll Out the Puff Pastry

Unroll your puff pastry sheets on a clean surface. Use a sharp knife or pizza cutter to slice each sheet into rectangles about 4 inches wide. This will give you ample space to fill each one with creamy Nutella.

Step 3: Prepare the Filling

Slice your bananas into thin pieces. Place a generous tablespoon of vegan Nutella onto one half of each pastry rectangle, then layer some banana slices on top. Leave enough space around the edges so you can seal them later.

Step 4: Seal Your Hand Pies

Fold the other half of the pastry over the filling. Use a fork to crimp the edges tightly, ensuring no filling leaks out during baking. This step is crucial because it keeps all that gooey goodness inside!

Step 5: Create Mummy Stripes

Using a sharp knife, carefully cut thin strips from any leftover pastry. Lay these strips across each pie like mummy bandages—this gives them their cute spooky look!

Step 6: Brush and Bake

Brush each pie with dairy-free milk for that golden finish. Sprinkle a little caster sugar on top for sweetness as they bake. Pop them in your preheated oven and bake for about 20-25 minutes until golden brown.

Step 7: Decorate Your Mummies

Once cooled slightly, melt some dairy-free white chocolate buttons and drizzle over the tops for eyes. Dust with icing sugar if desired!

And there you have it—your very own batch of irresistible Nutella Mummy Hand Pies! Enjoy these delightful pastries with friends and family this Halloween season!

Pro Tips for Making Nutella Mummy Hand Pies

Making these delightful mummy hand pies is a breeze, especially with a few insider tips that can take your baking to the next level!

• Chill Your Dough: Refrigerating your puff pastry for about 10-15 minutes before rolling helps it to maintain its shape during baking. This prevents any sagging and ensures those perfect flaky layers.
• Use a Pizza Cutter: For clean, even strips of pastry for the mummy wraps, a pizza cutter works wonders! It saves time and gives you precise edges that look professional.
• Seal the Edges Well: Pressing the edges of your hand pies firmly before baking ensures that the filling doesn’t leak out. This keeps everything nice and gooey inside, just where we want it!
• Experiment with Fillings: While Nutella is a classic, feel free to mix it up! Adding in some chopped nuts or other dairy-free spreads can create exciting flavor combinations that make each pie unique.
• Don’t Skip the Icing Sugar Dusting: A light dusting of icing sugar not only adds sweetness but also gives your mummies a spooky yet charming finish. It’s all about presentation!

How to Serve Nutella Mummy Hand Pies

These adorable Nutella mummy hand pies are not only tasty but also offer an opportunity for creative presentation. Here are some fun ways to serve them!

Garnishes

• Fresh Berries: A handful of strawberries or raspberries on the side brings vibrant color and a fresh contrast to the rich chocolatey flavor.
• Mint Leaves: A few sprigs of fresh mint can add a pop of green that enhances the appearance while providing a refreshing aroma.
• Chocolate Drizzle: A quick drizzle of melted dairy-free chocolate over the top can elevate the visual appeal and add an extra layer of deliciousness.

Side Dishes

• Spooky Fruit Salad: Combine seasonal fruits like oranges, apples, and grapes for a colorful side dish. You can even use cookie cutters to make fun shapes!
• Pumpkin Soup: A warm bowl of creamy pumpkin soup pairs wonderfully with these hand pies. The savory depth balances out the sweetness perfectly.
• Crispy Kale Chips: For something crunchy and healthy, crispy kale chips are an excellent option. They add texture and contrast while staying on theme with Halloween festivities.

By keeping these serving suggestions in mind, you’ll create a delightful experience when enjoying your Nutella mummy hand pies! Happy baking!

Make Ahead and Storage

These Vegan Nutella Mummy Hand Pies are perfect for meal prep! You can whip them up in advance and enjoy their delightful flavors later, making them an excellent addition to your Halloween festivities.

Storing Leftovers

• Allow the hand pies to cool completely before storing.
• Place them in an airtight container.
• Store at room temperature for up to 3 days.

Freezing

• Freeze the baked hand pies before icing for best results.
• Place them in a single layer on a baking sheet to freeze individually.
• Once frozen, transfer to a freezer-safe bag or container.
• They can be stored in the freezer for up to 2 months.

Reheating

• Preheat your oven to 350°F (175°C).
• Place the hand pies on a baking sheet lined with parchment paper.
• Bake for about 10-15 minutes, until heated through and crispy.

FAQs

Have questions about making Nutella Mummy Hand Pies? Here are some common inquiries that might help!

Can I use a different filling for the Nutella Mummy Hand Pies?

Absolutely! Feel free to swap out the Vegan Nutella with any favorite spread, such as almond butter or fruit jams. Just make sure it’s vegan-friendly!

How do I get the mummy design on my Nutella Mummy Hand Pies?

To achieve that cute mummy look, cut thin strips from remaining pastry dough and lay them across the filled pie before baking. You can also use icing or melted dairy-free chocolate buttons for eyes after baking!

Are there any alternatives for the dairy-free milk used in the recipe?

Yes! You can substitute almond milk, soy milk, coconut milk, or any other plant-based milk you prefer.

How long do these Nutella Mummy Hand Pies take to prepare?

The total prep time is just about 5 minutes, making this a quick and fun treat to whip up!

Can I make these hand pies gluten-free?

Yes! Just ensure you use gluten-free puff pastry sheets, which are readily available in many grocery stores.

Final Thoughts

I hope you find joy in creating these delightful Vegan Nutella Mummy Hand Pies! They’re not only delicious but also a fantastic way to bring some spooky fun into your kitchen. Enjoy making them with family and friends, and don’t forget to share your creations. Happy baking!