Oreo Spider Halloween Cookies

If you’re looking for a fun and festive treat this Halloween, you’ve come to the right place! These Oreo Spider Halloween Cookies are not only adorable but also super easy to make. Whether you’re preparing for a spooky gathering or just want to create some delightful memories with the kids, this recipe is sure to bring smiles all around. Plus, they taste delicious!

I love making these cookies because they combine the classic Oreo with a twist of creativity. They are perfect for parties, school events, or just a cozy night in. So roll up your sleeves and let’s dive into this simple recipe!

Why You’ll Love This Recipe

  • Quick to prepare: With just 20 minutes of prep time, you can whip these cookies up in no time!
  • Family-friendly fun: Kids will love helping out—especially when it comes to decorating those little spider legs!
  • Cute presentation: These cookies are visually striking and will impress your friends at any Halloween event.
  • No fuss ingredients: You probably already have most of these items at home, making it easy to get started.
  • Deliciously sweet: The combination of creamy Oreo and rich chocolate is simply irresistible!
Oreo

Ingredients You’ll Need

Gathering your ingredients is part of the fun! Here’s what you’ll need for these delightful Oreo Spider Halloween Cookies. Each ingredient is simple and wholesome, ensuring that everyone can enjoy them.

For the Cookies

  • 1/2 cup chocolate chips (dairy free)
  • 1 teaspoon coconut oil
  • 12 Oreo cookies (Halloween kind or double stuffed)
  • 36 pretzel sticks
  • 12 dozen small candy eyeballs
  • 3 tablespoons sprinkles

Variations

This recipe is wonderfully flexible! Feel free to let your creativity shine through with these fun variations:

  • Add more legs: Use mini pretzels or even gummy worms as extra legs for your cookie spiders.
  • Change the sprinkles: Experiment with different colors or shapes of sprinkles for a unique look.
  • Try different cookies: If Oreos aren’t your thing, use other sandwich cookies that fit your dietary needs.
  • Make it gluten-free: Swap regular Oreos for gluten-free versions to accommodate gluten-sensitive friends.

How to Make Oreo Spider Halloween Cookies

Step 1: Melt the Chocolate

Start by adding 1/2 cup of chocolate chips and 1 teaspoon of coconut oil into a small bowl. Microwave them together for about a minute or until fully melted. Stir until smooth. This melted chocolate acts as both glue and delicious coating for our spider cookies!

Step 2: Assemble the Spiders

Next, break three pretzel sticks in half. Carefully twist open an Oreo to remove the top wafer (the blank side). Press the pretzel halves into the creamy side of the Oreo—these will be your spider legs! Drizzle about half a teaspoon of melted chocolate on top before placing the ‘blank’ side back on. This step makes sure everything stays together nicely.

Step 3: Decorate Your Cookies

Now comes the fun part! Dip one side of each assembled cookie into the leftover melted chocolate. While it’s still warm, add a couple of candy eyes on top and sprinkle some colorful sprinkles over them. This makes each cookie come alive with personality!

Step 4: Chill and Enjoy!

Finally, place your cookies in the fridge for at least 10 minutes so the chocolate hardens. Once set, they are ready to serve! Enjoy sharing these spooky delights with friends and family—if you can resist eating them all yourself!

Pro Tips for Making Oreo Spider Halloween Cookies

Creating delightful Oreo spider cookies is a fun and easy project, especially with a few handy tips!

  • Use dairy-free chocolate chips: This ensures that everyone can enjoy your spooky treat without concerns about dietary restrictions.
  • Break pretzel sticks carefully: A clean break will help the legs look more realistic and sturdy, giving your spiders a lifelike appearance.
  • Chill for longer if needed: If the chocolate isn’t setting well after 10 minutes, feel free to leave them in the fridge for an extra 5–10 minutes to ensure everything holds together perfectly.
  • Experiment with different sprinkles: Different colors and shapes can add fun visual flair to your cookies, making them even more festive for Halloween!
  • Involve the kids: Let little hands help with placing the candy eyes and sprinkles—this turns cookie-making into a memorable family activity.

How to Serve Oreo Spider Halloween Cookies

Presenting your Oreo spider cookies creatively can make them even more appealing at any Halloween gathering. Here are some fun ideas for serving up these spooky treats!

Garnishes

  • Edible glitter: Sprinkle some edible glitter on top of each cookie after decorating to add an enchanting sparkle.
  • Chocolate drizzle: A quick drizzle of melted chocolate over the cookies adds an elegant touch while enhancing flavor.

Side Dishes

  • Pumpkin-shaped cheese balls: These savory snacks are perfect for balancing out the sweetness of your cookies and add a festive flair.
  • Veggie platter with spooky dips: Create a colorful array of vegetables served with hummus or guacamole styled as monster faces—healthy and fun!
  • Ghostly fruit skewers: Assemble skewers of bananas and grapes, adding mini chocolate chips as ‘eyes’ for a healthy Halloween option.
  • Witch’s brew punch: A refreshing drink made from fruit juices and soda, perhaps garnished with gummy worms, complements your sweet treats beautifully.

With these tips and serving suggestions, you’re ready to wow your guests with not only delicious but also visually stunning Oreo spider Halloween cookies! Enjoy every bite!

Oreo

Make Ahead and Storage

These Oreo Spider Halloween Cookies are not only fun to make, but they’re also great for meal prep! You can easily whip them up ahead of time for your Halloween party or as a special treat for the kids.

Storing Leftovers

  • Store any leftover cookies in an airtight container at room temperature.
  • Consume within 3-5 days for the best flavor and texture.

Freezing

  • To freeze, place the cookies in a single layer on a baking sheet and freeze until solid.
  • Once frozen, transfer them to a freezer-safe container or zip-top bag.
  • They can be frozen for up to 2 months.

Reheating

  • If desired, let the cookies thaw at room temperature before serving.
  • For a fresh taste, you can lightly microwave them for about 10 seconds.

FAQs

Here are some common questions about these delicious treats!

Can I use regular Oreo cookies for the Oreo Spider Halloween Cookies?

Absolutely! While Halloween-themed Oreos add a festive touch, regular Oreos work just as well. Your spider cookies will still be delightful!

How long do Oreo Spider Halloween Cookies last?

When stored properly, these Oreo Spider Halloween Cookies can last up to 5 days at room temperature. If you choose to freeze them, they will maintain their quality for about 2 months.

What can I use instead of pretzel sticks?

If you’re looking for an alternative to pretzel sticks, you can use chocolate-covered pretzel rods or even thin breadsticks. Just ensure they’re sturdy enough to hold the cookie together!

How do I make these cookies gluten-free?

To make gluten-free Oreo Spider Halloween Cookies, simply substitute regular Oreos with gluten-free varieties available in stores. The rest of the ingredients are naturally gluten-free!

Final Thoughts

I hope this recipe brings a little extra joy and creativity to your Halloween celebrations! These Oreo Spider Halloween Cookies are not only easy to make but also an adorable addition to any spooky festivity. Enjoy crafting these tasty treats with your family and friends, and watch their faces light up when they see these creepy crawly delights. Happy baking!

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Oreo Spider Halloween Cookies

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Get ready to create some adorable and spooky Oreo Spider Halloween Cookies that are perfect for any festive gathering! These fun treats combine classic Oreo cookies with a creative twist, making them a hit among both kids and adults alike. With just a few simple ingredients and minimal prep time, you can whip up these delightful cookies in no time. Whether you’re hosting a Halloween party or looking for a fun activity to do with the little ones, these cookies will bring smiles all around. Plus, they are not only visually striking but deliciously sweet, thanks to the creamy Oreo filling and rich chocolate coating.

  • Author: Clara
  • Prep Time: 20 minutes
  • Cook Time: 0 minutes
  • Total Time: 20 minutes
  • Yield: Makes approximately 12 cookies 1x
  • Category: Dessert
  • Method: No-bake
  • Cuisine: American

Ingredients

Scale
  • 1/2 cup dairy-free chocolate chips
  • 1 teaspoon coconut oil
  • 12 Oreo cookies
  • 36 pretzel sticks
  • 12 small candy eyeballs
  • 3 tablespoons colorful sprinkles

Instructions

  1. Melt chocolate chips and coconut oil in a bowl until smooth.
  2. Break pretzel sticks in half. Carefully twist open an Oreo and press pretzel halves into the cream side for spider legs.
  3. Drizzle melted chocolate on top before reassembling the cookie.
  4. Dip each cookie into leftover melted chocolate; while warm, add candy eyes and sprinkles.
  5. Chill for at least 10 minutes until set.

Nutrition

  • Serving Size: 1 cookie (30g)
  • Calories: 130
  • Sugar: 9g
  • Sodium: 40mg
  • Fat: 6g
  • Saturated Fat: 3g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 18g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 0mg

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