Bang Bang Shrimp Tacos: A Tasty Recipe You Must Try!

If you’re looking for a delightful seafood dish that’s both crispy and bursting with flavor, look no further than Bang Bang Shrimp Tacos: A Tasty Recipe You Must Try! These tacos have become a family favorite in my house, and I can’t wait to share them with you. They are perfect for busy weeknights when you need something quick yet impressive or even for a fun family gathering where everyone can customize their own tacos.

What makes these Bang Bang Shrimp Tacos so special is the delicious combination of fried shrimp coated in a spicy bang bang sauce, all nestled into soft tortillas with fresh toppings. The joy of sharing these tacos with friends and family is truly unmatched!

Why You’ll Love This Recipe

• Easy to Prepare: With just a few simple steps, you’ll have a fantastic meal ready in no time!
• Family-Friendly: Kids and adults alike will love the crunchy shrimp and zesty sauce.
• Make-Ahead Convenience: Prep the shrimp ahead of time for an even easier dinner on busy nights.
• Totally Customizable: Everyone can build their taco just how they like it with toppings galore!
• Deliciously Flavorful: The combination of spices and sauces will have your taste buds dancing!

Ingredients You’ll Need

These are simple, wholesome ingredients that make up the magic of Bang Bang Shrimp Tacos. You’ll find everything you need to create this mouthwatering dish right in your kitchen!

For the Shrimp

• 1 pound large shrimp, peeled and deveined
• 1 cup buttermilk
• 1 cup all-purpose flour
• 1 teaspoon paprika
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1/2 teaspoon cayenne pepper
• 1/2 teaspoon salt
• 1/2 teaspoon black pepper
• 1 cup panko breadcrumbs

For the Sauce

• 1/2 cup mayonnaise
• 2 tablespoons sweet chili sauce
• 1 tablespoon sriracha (adjust to taste)

For Assembling

• 8 small flour tortillas
• 2 cups shredded cabbage
• 1 avocado, sliced
• Lime wedges, for serving

Variations

This recipe is wonderfully flexible! Here are some fun ways to put your own spin on these Bang Bang Shrimp Tacos:

• Swap the protein: Try using chicken or tofu instead of shrimp for a different twist.
• Change up the sauce: Mix in some mango puree for a fruity bang bang sauce.
• Add more crunch: Top your tacos with crispy fried onions or jalapeños for added texture.
• Go gluten-free: Use corn tortillas and gluten-free breadcrumbs to make it suitable for gluten-sensitive eaters.

How to Make Bang Bang Shrimp Tacos: A Tasty Recipe You Must Try!

Step 1: Soak the Shrimp

In a bowl, soak the shrimp in buttermilk for at least 30 minutes. This step is crucial as it tenderizes the shrimp while adding flavor. Plus, it helps the coating stick better when frying!

Step 2: Prepare the Seasoned Flour

In another bowl, mix together the flour, paprika, garlic powder, onion powder, cayenne pepper, salt, and black pepper. This blend of spices gives each bite a burst of flavor that complements the shrimp perfectly.

Step 3: Coat the Shrimp

Remove the shrimp from the buttermilk, letting any excess drip off. Dredge each shrimp in the seasoned flour mixture before dipping it back into the buttermilk. Finally, coat them in panko breadcrumbs. This double-dipping technique ensures an extra crispy texture when they fry up!

Step 4: Fry to Perfection

Heat about an inch of oil in a large skillet over medium-high heat. Once it’s hot (a drop of water should sizzle), fry the shrimp in batches until they are golden brown and cooked through—about 2-3 minutes per side. Place them on paper towels to drain any excess oil.

Step 5: Whisk Up the Sauce

In a small bowl, whisk together mayonnaise, sweet chili sauce, and sriracha. Taste it! Adjust the sriracha if you want more heat—it’s all about your preference!

Step 6: Assemble Your Tacos

To put it all together, place a handful of shredded cabbage on each tortilla. Top with those crispy fried shrimp, drizzle generously with your bang bang sauce, and add slices of avocado on top.

Step 7: Serve with Love

Serve your tacos with lime wedges on the side for that final zing! Watching everyone dig into these tasty tacos will bring such joy—enjoy every crunchy bite!

Pro Tips for Making Bang Bang Shrimp Tacos: A Tasty Recipe You Must Try!

These Bang Bang Shrimp Tacos are sure to impress, and a few tips can help you achieve perfection in every bite.

• Choose Fresh Shrimp: Opt for fresh or high-quality frozen shrimp for the best flavor and texture; freshness makes a noticeable difference in taste.
• Adjust the Spice Level: Feel free to modify the cayenne pepper in the batter and sriracha in the sauce based on your heat preference; this ensures everyone enjoys their meal at their own spice level.
• Use Panko Breadcrumbs: They create a delightful crunch that regular breadcrumbs can’t match, resulting in shrimp that are crispy on the outside while remaining juicy inside.
• Don’t Overcrowd the Pan: Fry shrimp in batches to maintain oil temperature, which helps achieve that perfect golden-brown color and prevents sogginess.
• Let Them Drain: After frying, allow the shrimp to drain on paper towels to remove excess oil; this keeps your tacos from becoming greasy.

How to Serve Bang Bang Shrimp Tacos: A Tasty Recipe You Must Try!

Serving up these delicious tacos is an opportunity to get creative! Presentation adds an extra layer of enjoyment, so let’s explore some delightful serving ideas.

Garnishes

• Chopped Cilantro: Fresh cilantro adds a burst of color and a refreshing flavor that balances the richness of the shrimp and sauce.
• Radish Slices: Thinly sliced radishes provide a crunchy texture and a peppery bite that complements the sweetness of the chili sauce.
• Crumbled Feta or Cotija Cheese: These cheeses add a salty creaminess that enhances each bite, making your tacos even more satisfying.

Side Dishes

• Mexican Street Corn (Elote): Grilled corn on the cob slathered with mayo, lime juice, chili powder, and cheese creates a sweet and savory side that’s always a hit.
• Black Bean Salad: A refreshing mix of black beans, corn, bell peppers, lime juice, and cilantro offers protein-rich goodness alongside your tacos.
• Guacamole and Tortilla Chips: Creamy guacamole paired with crispy tortilla chips makes for a great appetizer or side dish to complement your main meal.
• Cilantro Lime Rice: Fluffy rice tossed with fresh cilantro and lime juice provides a zesty base that pairs perfectly with the bold flavors of your tacos.

With these tips and serving suggestions, you’re all set for an unforgettable taco night with your Bang Bang Shrimp Tacos! Enjoy every delicious bite.

Make Ahead and Storage

Bang Bang Shrimp Tacos are perfect for meal prep, allowing you to enjoy a delicious dinner throughout the week. With a few simple steps, you can prepare this recipe in advance and store it for future enjoyment.

Storing Leftovers

• Allow the shrimp to cool completely before storing.
• Place leftover shrimp and toppings in separate airtight containers.
• Store in the refrigerator for up to 2 days.
• Keep tortillas wrapped tightly in foil or plastic wrap to maintain freshness.

Freezing

• To freeze, arrange cooked shrimp in a single layer on a baking sheet and freeze until solid.
• Transfer frozen shrimp to an airtight freezer bag, removing as much air as possible.
• Store for up to 2 months.
• Do not freeze assembled tacos; instead, freeze components separately.

Reheating

• For best results, reheat shrimp in an oven preheated to 350°F (175°C) for about 10-15 minutes until heated through.
• Alternatively, reheat in a skillet over medium heat for 5-7 minutes, stirring occasionally.
• Warm tortillas briefly in a dry skillet or microwave before assembling.

FAQs

Here are some common questions about making Bang Bang Shrimp Tacos!

Can I make Bang Bang Shrimp Tacos ahead of time?

Absolutely! You can prepare the shrimp and sauce ahead of time. Just store them separately and assemble the tacos when you’re ready to serve.

What should I serve with Bang Bang Shrimp Tacos?

These tacos pair wonderfully with fresh lime wedges, a side of black beans or corn salsa, or even some homemade guacamole!

How can I adjust the spice level in Bang Bang Shrimp Tacos?

You can easily control the heat by adjusting the amount of sriracha in the bang bang sauce. Start with less if you’re sensitive to spice and add more according to your taste.

Final Thoughts

I hope you enjoy making these Bang Bang Shrimp Tacos! They’re not only fun to prepare but also bursting with flavor that will surely impress your family and friends. Don’t hesitate to get creative with your toppings or sauces—make them your own! Happy cooking, and enjoy every crunchy bite of these delightful tacos!