Print

Cheesy Christmas Tree Bread

Cheesy Christmas Tree Bread

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

If you’re looking for a festive appetizer that will wow your family and friends, this Cheesy Christmas Tree Bread is the perfect choice! This warm, pull-apart bread shaped like a Christmas tree is filled with gooey cheese and fragrant herbs, making it an ideal dish for holiday gatherings or cozy weeknight dinners. The best part? It’s simple enough for kids to help make, turning dinner prep into a delightful family activity. Serve it with marinara or pesto for dipping, and watch everyone enjoy pulling apart their own piece of cheesy goodness. Once you try this recipe, it’s sure to become a staple in your holiday celebrations!

Ingredients

Scale
  • 13-ounce refrigerated pizza dough
  • 67 mozzarella cheese sticks
  • 1 large egg (for egg wash)
  • 3 tablespoons melted butter
  • 1/2 cup grated parmesan cheese (divided)
  • Fresh parsley, rosemary, basil, and garlic

Instructions

  1. Preheat your oven to 400°F.
  2. Cut the pizza dough into approximately 30 equal squares and the mozzarella sticks into bite-sized pieces.
  3. Place a piece of mozzarella on each dough square and roll them into balls, sealing the edges tightly.
  4. Arrange the balls on a lined baking sheet in the shape of a Christmas tree.
  5. Whisk together the egg and water; brush over each dough ball.
  6. Bake for 16-18 minutes until golden brown.
  7. While they bake, mix melted butter with half of the parmesan cheese and herbs. Brush over the baked bread and serve with marinara or pesto.

Nutrition