Cinnamon Sugar French Toast Muffins
Enjoy a cozy morning with these delightful Cinnamon Sugar French Toast Muffins! Combining the warm, comforting flavors of traditional French toast with the convenience of muffins, these treats are perfect for busy mornings or leisurely brunches. With a tender texture and a sweet cinnamon sugar coating, they are sure to please both kids and adults alike. Make a batch ahead of time for easy breakfasts throughout the week, or indulge in them fresh out of the oven. Whatever your choice, these muffins will become a beloved staple in your home.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: Makes approximately 12 muffins 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup granulated sugar
- 2 tsp baking powder
- 1/4 tsp salt
- 1/2 cup unsalted butter (melted)
- 1 cup milk
- 2 large eggs
- 1 tsp ground cinnamon
- 1/4 tsp ground nutmeg
- 1/4 tsp vanilla extract
- 1/2 cup granulated sugar (for coating)
- 1 tbsp ground cinnamon (for coating)
- Optional: fresh berries, whipped cream, maple syrup
Instructions
- Preheat your oven to 375°F (190°C) and line a muffin tin with paper liners.
- In one bowl, whisk together flour, sugar, baking powder, salt, and cinnamon. In another bowl, combine melted butter, milk, eggs, nutmeg, and vanilla until smooth.
- Mix the dry ingredients into the wet ingredients until just combined—do not overmix.
- Divide the batter among muffin cups and bake for 20-25 minutes until golden brown.
- Cool slightly before coating with a mixture of cinnamon and sugar.
Nutrition
- Serving Size: 1 muffin (65g)
- Calories: 180
- Sugar: 12g
- Sodium: 130mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 35mg
Find it online: https://kitchenmagichub.com/cinnamon-sugar-french-toast-muffins/