Creamy Ranch Chicken
Creamy Ranch Chicken is the ultimate comfort food that brings warmth and satisfaction to your dinner table. This easy skillet recipe combines tender chicken breasts with a luscious, creamy ranch-flavored sauce, making it a perfect choice for busy weeknights or family gatherings. With just a handful of simple ingredients and minimal prep time, you can create a dish that’s not only delicious but also versatile enough to pair with your favorite sides like steamed vegetables, rice, or potatoes. Whether you’re entertaining guests or enjoying a cozy night at home, this flavorful meal is sure to impress everyone around the table.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Main
- Method: Skillet
- Cuisine: American
Ingredients
Scale
- 2 large boneless/skinless chicken breasts
- 2 teaspoons Italian seasoning
- Salt
- Pepper
- 2 tablespoons butter (melted)
- 1–2 tablespoons olive oil
- 10.5 oz cream of chicken soup
- 1 ½ cups milk
- 1 cup sour cream (at room temp)
- ½ teaspoon onion powder
- 1 oz packet Ranch seasoning mix
Instructions
- Season the chicken breasts with Italian seasoning, salt, and pepper. Heat olive oil in a skillet over medium heat and cook the chicken until golden brown and fully cooked (about 6-8 minutes per side). Remove from the skillet and set aside.
- In the same skillet, melt butter, then stir in cream of chicken soup, milk, sour cream, onion powder, and Ranch seasoning mix until well combined.
- Return the cooked chicken to the skillet and let it simmer in the sauce on low heat for about 5-10 minutes to meld the flavors.
- Serve alongside baked potatoes or steamed veggies for a comforting meal.
Nutrition
- Serving Size: 1 chicken breast with sauce (200g)
- Calories: 390
- Sugar: 3g
- Sodium: 850mg
- Fat: 23g
- Saturated Fat: 10g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 29g
- Cholesterol: 95mg
Find it online: https://kitchenmagichub.com/creamy-ranch-chicken/