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Crispy Blueberry Grilled Cheese

Crispy Blueberry Grilled Cheese

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Indulge in a delightful twist on the classic grilled cheese with this Crispy Blueberry Grilled Cheese recipe. Combining the creamy richness of melted white cheddar and mozzarella with a sweet-tart blueberry mixture, this dish is sure to impress at any meal. Perfect for busy weeknights or fun family gatherings, each bite offers a burst of flavor that elevates traditional comfort food into something extraordinary. The golden, crispy exterior contrasts beautifully with the gooey inside, making it a hit for both kids and adults alike. Serve it alongside a fresh salad or enjoy it solo; either way, you’re in for a treat!

Ingredients

Scale
  • 1 pint fresh blueberries
  • 1/4 cup white sugar
  • Juice of 1 lemon
  • 8 slices sourdough bread (1/4 inch thick)
  • 4 oz grated white cheddar cheese
  • 4 oz shredded whole mozzarella cheese
  • 4 tbsp butter
  • Flaky sea salt

Instructions

  1. Prepare the blueberry mixture by simmering fresh blueberries, sugar, lemon juice, and lemon thyme in a saucepan over medium heat until the berries burst and release their juices.
  2. Assemble sandwiches with layers of cheese and blueberry mixture between two slices of sourdough bread.
  3. Cook in a skillet with melted butter until both sides are golden brown and crispy.
  4. Finish with a sprinkle of flaky sea salt and serve warm.

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