Frozen Banana Snickers

If you’re looking for a refreshing and healthy dessert to cool down on a hot summer day, these Frozen Banana Snickers are just the treat you need! They combine the delightful sweetness of bananas with creamy peanut butter and a rich drizzle of dark chocolate. What makes this recipe even better is how easy it is to whip up—perfect for busy weeknights or family gatherings where everyone will appreciate a guilt-free indulgence!

These little bites of joy are not only delicious but also fit into a variety of dietary needs, being sugar-free, dairy-free, gluten-free, and vegan. You’ll find yourself reaching for these Frozen Banana Snickers whenever you want something sweet without the extra calories.

Why You’ll Love This Recipe

  • Quick to prepare: With just 10 minutes of prep time, you can have these treats ready in no time!
  • Family-friendly: Everyone from kids to adults will love this tasty twist on a classic candy bar.
  • Make-ahead convenience: Freeze them for later so you always have a healthy snack on hand when cravings hit.
  • Decadent flavor: The combination of banana, peanut butter, and chocolate is simply irresistible!
  • Health-conscious option: Enjoy dessert without the guilt—these are packed with wholesome ingredients!
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Ingredients You’ll Need

This recipe calls for simple and wholesome ingredients that you probably already have at home. All you need are a few staples to create these delightful Frozen Banana Snickers!

For the Frozen Banana Snickers

  • 2 medium ripe bananas
  • 4 tbsp peanut butter
  • 4 to 5 tbsp dark chocolate (melted)
  • ¼ tsp coconut oil
  • 3 tbsp chopped peanuts
  • sea salt

Variations

The beauty of this recipe lies in its flexibility! Feel free to get creative with different flavors and toppings.

  • Add some crunch: Mix in some crushed almonds or walnuts for an extra nutty flavor.
  • Switch up the nut butter: Use almond butter or cashew butter instead of peanut butter for a new twist.
  • Go fruity: Top your banana slices with slices of strawberries or raspberries before freezing for added freshness.
  • Make it festive: Drizzle some melted white chocolate over the top during special occasions for an elegant touch.

How to Make Frozen Banana Snickers

Step 1: Prepare the Bananas

Peel the bananas and cut them in half lengthwise. Then, divide each half into two pieces. You’ll end up with eight delightful banana slices! Arrange these on a baking sheet lined with parchment paper. This step is key as it keeps your treats from sticking while they freeze.

Step 2: Add Peanut Butter

Spread a generous layer of peanut butter over each banana slice. Make sure to cover them completely! This not only adds flavor but also acts as a delicious barrier that holds everything together. Sprinkle a pinch of sea salt and some chopped peanuts on top for that perfect salty-sweet balance.

Step 3: Melt the Chocolate

In a microwave-safe bowl, combine the dark chocolate chips and coconut oil. Microwave in short bursts (30 seconds) until melted and smooth. This mixture creates that beautiful drizzle we all love! Once melted, drizzle it generously over each peanut butter-covered banana slice.

Step 4: Freeze

Place the baking sheet in the freezer for at least one hour or until the chocolate has hardened perfectly. This final step solidifies your treats into bite-sized Frozen Banana Snickers that are perfect for snacking!

Now you’re ready to enjoy these deliciously healthy snacks anytime!

Pro Tips for Making Frozen Banana Snickers

Creating the perfect Frozen Banana Snickers is all about finesse and fun! Here are some tips to elevate your treat-making experience:

  • Choose ripe bananas: Ripe bananas have a natural sweetness and creaminess that enhance the overall flavor of your bars, making them taste more indulgent.

  • Use natural peanut butter: Opt for peanut butter without added sugars or oils. It will keep your treats healthier while still providing that delicious nutty flavor.

  • Chill your chocolate: If you’re having trouble with the chocolate melting too quickly, refrigerate it before melting. This can help achieve a thicker and more luscious drizzle over your banana slices.

  • Experiment with toppings: Feel free to get creative! Add shredded coconut or mini dark chocolate chips alongside chopped peanuts for an extra layer of flavor and texture.

  • Make ahead for convenience: These Frozen Banana Snickers store well in an airtight container in the freezer. Make a batch ahead of time for a quick and healthy snack whenever cravings hit!

How to Serve Frozen Banana Snickers

Presenting your Frozen Banana Snickers can be just as delightful as indulging in them! Here are some ideas on how to serve them beautifully:

Garnishes

  • Shredded coconut: A sprinkle of unsweetened shredded coconut adds a tropical twist, enhancing both visual appeal and flavor.
  • Extra chopped peanuts: For those who love crunch, a few extra chopped peanuts on top can add texture and give a nod to traditional Snickers bars.

Side Dishes

  • Fresh fruit salad: A refreshing mix of seasonal fruits complements the sweetness of the banana treats while adding a burst of color to your plate.
  • Yogurt parfait: Layer dairy-free yogurt with granola and fresh berries for a wholesome side that balances out the richness of the frozen treats.
  • Nutty granola bars: Pair these snacks with homemade or store-bought nutty granola bars for additional crunch and energy, perfect for an afternoon pick-me-up.
  • Herbal iced tea: Serve with a glass of herbal iced tea for a light beverage that refreshes without overpowering the flavors of your Frozen Banana Snickers.

These serving suggestions will not only enhance your dessert but also make any gathering feel special. Enjoy every bite!

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Make Ahead and Storage

These Frozen Banana Snickers are not only delicious but also make for an excellent meal prep snack. They can be whipped up in no time and stored for those hot summer days when you crave something sweet yet healthy.

Storing Leftovers

  • Place any leftover Frozen Banana Snickers in an airtight container.
  • Store in the refrigerator for up to 3 days.
  • For longer storage, you can freeze them as outlined below.

Freezing

  • If you want to enjoy your treats later, place the banana slices on a baking sheet and freeze them individually until solid.
  • Once frozen, transfer them to an airtight container or freezer bag.
  • They can be kept in the freezer for up to 2 months without losing flavor.

Reheating

  • These treats are best enjoyed straight from the freezer.
  • Allow them to sit at room temperature for a few minutes if you prefer them slightly softer.
  • Avoid reheating in the microwave as it may affect the texture of the chocolate coating.

FAQs

Have some questions about making these Frozen Banana Snickers? Here are some common ones!

Can I use other nut butters instead of peanut butter?

Absolutely! Feel free to substitute almond butter, cashew butter, or any nut-free alternatives like sunflower seed butter for a similar creamy texture and flavor.

How do I know when my Frozen Banana Snickers are ready?

Your Frozen Banana Snickers are ready when the chocolate coating is firm to the touch. This usually takes about an hour in the freezer. You can also check by gently squeezing a banana slice; it should be solid but not rock-hard.

What if I don’t have dark chocolate?

You can use dairy-free chocolate chips or cocoa powder mixed with a bit of coconut oil as an alternative. Just ensure that whatever you choose is vegan-friendly!

How long do Frozen Banana Snickers last in the freezer?

When stored properly, they can last up to 2 months in the freezer while maintaining their delicious taste and texture.

Final Thoughts

I hope you give these Frozen Banana Snickers a try! They’re not only simple to make but also bursting with flavor and nutrition. Perfect for cooling down on a hot day or satisfying that sweet tooth guilt-free! Enjoy making them, sharing with friends, or keeping them all to yourself—your secret is safe with me! Happy snacking!

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Frozen Banana Snickers

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Treat yourself with these delicious Frozen Banana Snickers—a guilt-free dessert that’s easy to make! Enjoy healthy sweetness today!

  • Author: Clara
  • Prep Time: 10 minutes
  • Cook Time: None
  • Total Time: 0 hours
  • Yield: Makes approximately 8 pieces 1x
  • Category: Dessert
  • Method: Freezing
  • Cuisine: American

Ingredients

Scale
  • 2 medium ripe bananas
  • 4 tbsp peanut butter
  • 4 to 5 tbsp dark chocolate (melted)
  • ¼ tsp coconut oil
  • 3 tbsp chopped peanuts
  • Sea salt for seasoning

Instructions

  1. Prepare the Bananas: Peel and slice bananas in half lengthwise, then cut each half into two pieces. Arrange on a parchment-lined baking sheet.
  2. Add Peanut Butter: Spread peanut butter generously over each banana slice. Sprinkle with sea salt and chopped peanuts.
  3. Melt the Chocolate: Combine dark chocolate and coconut oil in a microwave-safe bowl; heat in 30-second intervals until melted. Drizzle over banana slices.
  4. Freeze: Place the baking sheet in the freezer for at least one hour until chocolate hardens.

Nutrition

  • Serving Size: 1 piece (30g)
  • Calories: 99
  • Sugar: 6g
  • Sodium: 12mg
  • Fat: 6g
  • Saturated Fat: 1g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 0mg

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