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Ghost Cookies

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Get ready to impress your friends and family this Halloween with adorable Ghost cookies! These delightful treats are not only easy to make but also provide an exciting opportunity for creative decorating. Using chocolate chunk cookies as a base, topped with fluffy vegan marshmallows and sweet icing, these whimsical ghosts will be the star of any festive gathering. They’re perfect for a cozy family movie night or a spooky party, ensuring smiles all around. Dive into this fun baking project and let your imagination run wild as you bring these charming cookies to life!

Ingredients

Scale
  • 175g icing sugar
  • 200g chocolate chunk cookies
  • 9 vegan marshmallows (regular size)
  • Black writing icing

Instructions

  1. Prepare your workspace by laying out all ingredients.
  2. Press one vegan marshmallow onto the center of each chocolate chunk cookie.
  3. Mix icing sugar with a bit of water until smooth; drizzle over the marshmallows to create ghostly shapes.
  4. Once the icing is slightly set, use black writing icing to draw eyes and mouths on each ghost.
  5. Allow the cookies to set at room temperature until firm.

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