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Sheet Pan Sausage and Sweet Potatoes with Honey Garlic Sauce

Sheet Pan Sausage and Sweet Potatoes with Honey Garlic Sauce

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If you’re searching for a quick and satisfying dinner that the whole family will enjoy, look no further than this Sheet Pan Sausage and Sweet Potatoes with Honey Garlic Sauce. This delightful one-pan meal features juicy chicken or turkey sausage paired with tender sweet potatoes and vibrant broccoli, all coated in a sweet and savory honey garlic sauce. Perfect for busy weeknights, this recipe comes together in just 40 minutes with minimal cleanup. The combination of flavors and textures makes it a comforting dish that feels special yet effortless. Serve it up for a casual family dinner or a small gathering, and watch as your guests rave about this delicious meal!

Ingredients

Scale
  • 14 oz chicken or turkey sausage
  • 2 medium sweet potatoes
  • 2 cups broccoli
  • 1 tablespoon unsalted butter
  • 4 medium cloves garlic, minced
  • 1/4 cup honey
  • 1/4 cup low-sodium soy sauce
  • 1 tablespoon apple cider vinegar
  • Salt and pepper, to taste
  • 2 tablespoons minced fresh parsley, for garnish

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. On a large sheet pan, arrange sliced sausage, sweet potato cubes, and broccoli florets.
  3. In a small saucepan over medium heat, melt butter and sauté minced garlic until fragrant.
  4. Stir in honey, soy sauce, apple cider vinegar, salt, and pepper; bring to a simmer for 2-3 minutes.
  5. Pour the sauce over the arranged ingredients and toss to coat thoroughly.
  6. Roast in the oven for 25-30 minutes until sweet potatoes are tender and caramelized.
  7. Sprinkle fresh parsley before serving.

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