Strawberry Banana Bread
Brighten your mornings with this delightful Strawberry Banana Bread Recipe! Combining the sweet flavors of ripe bananas and fresh strawberries, this bread offers a moist, fluffy texture that’s perfect for brunch or an afternoon snack. Thanks to pancake mix, it comes together quickly, making it ideal for busy days. Whether you’re hosting a family gathering or enjoying a quiet breakfast, this treat is sure to bring smiles all around. The added strawberry glaze elevates each slice into a little celebration, making it a favorite among both kids and adults alike.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour
- Yield: Approximately 10 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 medium overripe banana
- 2 large eggs
- ¼ cup water
- 2 teaspoons vanilla extract (divided)
- ½ cup vegetable oil
- ⅓ cup granulated sugar
- 2 cups pancake mix
- 1 cup chopped strawberries
- ¾ cup powdered sugar
- 2 tablespoons heavy whipping cream
Instructions
- Preheat your oven to 350°F (175°C) and prepare a greased loaf pan.
- Mash the banana in a bowl, then mix in eggs, water, 1 teaspoon of vanilla extract, and oil until combined.
- Gradually add sugar and pancake mix, stirring gently to combine without overmixing.
- Fold in the chopped strawberries carefully.
- Pour the batter into the loaf pan and bake for 40-50 minutes or until a toothpick comes out clean.
- For the glaze, whisk together powdered sugar, remaining vanilla extract, and heavy cream until smooth; adjust consistency as needed.
- Once cooled, drizzle the glaze over your bread and enjoy!
Nutrition
- Serving Size: 1 slice (80g)
- Calories: 200
- Sugar: 12g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
Find it online: https://kitchenmagichub.com/strawberry-banana-bread-recipe/