vegan marshmallows Ghosts

If you’re looking for a fun and spooky treat this Halloween, you’ve come to the right place! These vegan marshmallows ghosts are not only adorable but also incredibly easy to make with just three simple ingredients. Whether you’re hosting a festive gathering or want to whip up a special dessert for your family, this recipe is sure to bring smiles all around. Plus, it’s a fantastic way to get everyone involved in the kitchen!

What makes these little ghostly delights so special is their delightful sweetness paired with a touch of creativity. Kids will love decorating them, and they add a playful spirit to any Halloween celebration!

Why You’ll Love This Recipe

• Quick and Easy: With only three ingredients, you can whip up these treats in no time!
• Family Fun: Everyone can join in on the fun of creating these cute ghosts together.
• Perfect for Parties: These vegan marshmallows ghosts are sure to be a hit at any Halloween party or gathering.
• Make Ahead: You can prepare them in advance and store them until your spooky event.
• Deliciously Sweet: The combination of marshmallow and creamy coating makes for an irresistible treat.

Ingredients You’ll Need

Let’s gather our simple and wholesome ingredients! You’ll find that each one contributes to the deliciousness of our vegan marshmallows ghosts.

For the Ghosts

• 21 Ounces S’more vegan marshmallows
• 1 Lb Vanilla Candy Coating
• Black Decorating Gel

Variations

This recipe is wonderfully flexible! Here are some fun variations you can try out:

• Add Colorful Sprinkles: Give your ghosts some personality by adding colorful sprinkles on top before the candy coating hardens.
• Use Different Shapes: Instead of ghosts, shape your marshmallows into other spooky figures like pumpkins or bats!
• Flavor Infusions: Try adding flavor extracts like peppermint or orange into the candy coating for a twist.
• Dark Chocolate Coating: For a richer taste, swap the vanilla candy coating with dark chocolate.

How to Make vegan marshmallows Ghosts

Step 1: Prepare Your Baking Sheet

Start by lining a baking sheet with parchment paper. This will prevent the coated marshmallows from sticking and make cleanup a breeze!

Step 2: Shape Your Marshmallows

Using kitchen shears, round off the top of each vegan marshmallow. Then cut two triangle shapes out of the bottom. This creates that classic ghost shape we all know and love!

Step 3: Secure Your Ghosts

Poke a toothpick or appetizer skewer through the center of each marshmallow. This helps you hold onto it while coating without making a mess. Don’t worry; you can remove it later if you’d like!

Step 4: Melt Your Candy Coating

Melt the vanilla candy coating according to package instructions. Using a butter knife or spoon, coat all sides of each ghost—except for those triangle cut spots—making sure they’re nicely covered.

Step 5: Chill for Perfection

Once all your ghosts are coated, pop them into the fridge for about five minutes. This allows the candy coating to harden perfectly, ensuring they keep their adorable shape.

Step 6: Decorate Your Ghosts

Once they’re ready from the fridge, use black decorating gel to draw on eyes and mouths. Get creative! Each ghost can have its own unique expression.

Step 7: Store Until Ready to Serve

Finally, store your adorable vegan marshmallows ghosts in an airtight container until it’s time to serve them up at your Halloween bash!

Now that you have this delightful recipe at your fingertips, I hope you enjoy making these sweet treats as much as I do! Happy haunting!

Pro Tips for Making vegan marshmallows Ghosts

Creating these spooky treats can be a delightful adventure, especially with a few handy tips to make the process even smoother!

• Use kitchen shears for precision: Utilizing kitchen shears to shape your marshmallows gives you better control over the ghostly forms, ensuring they look as cute as possible.
• Melt candy coating carefully: Heating your candy coating slowly and stirring often prevents it from burning, giving you a smooth and shiny finish that’s perfect for those ghostly figures.
• Work quickly when coating: The candy coating can harden fast, so try to coat each marshmallow promptly. This ensures a nice even layer and prevents any sticky mishaps!
• Chill for perfect firmness: Refrigerating your coated ghosts allows the candy to set properly, making them easier to handle and more enjoyable to eat without the risk of melting in your hands.
• Get creative with designs: Beyond just eyes and mouths, consider adding fun details like little hats or scarves using other edible decorations. It makes for a more personalized treat!

How to Serve vegan marshmallows Ghosts

Serving these delightful vegan marshmallows ghosts can be just as fun as making them! They make excellent treats for Halloween parties or cozy family movie nights.

Garnishes

• Sprinkles: Add some festive sprinkles around your ghosts on the serving platter for an extra pop of color and fun.
• Chocolate drizzle: A light drizzle of melted dark chocolate over the ghosts can create an appealing contrast and enhance flavor.

Side Dishes

• Pumpkin Spice Cupcakes: These moist cupcakes bring in warm autumn flavors that pair beautifully with the sweet marshmallows.
• Apple Slices with Caramel Dip: Fresh apple slices provide a refreshing crunch that complements the softness of the marshmallows, especially when dipped in creamy vegan caramel.
• Ghostly Fruit Salad: A mix of seasonal fruits like oranges, grapes, and bananas can be shaped into ghostly figures or simply served alongside your marshmallows for a colorful display.
• Hot Chocolate: Serve these marshmallow ghosts atop steaming mugs of vegan hot chocolate—perfect for dipping and enjoying together on chilly evenings.

These serving ideas will not only enhance your presentation but also create a memorable experience for everyone indulging in these whimsical treats! Enjoy making and sharing your spooky creations!

Make Ahead and Storage

This recipe for vegan marshmallows ghosts is perfect for meal prep, allowing you to create delightful treats in advance. Whether for a Halloween gathering or simply for fun, these spooky snacks can be made ahead of time and stored with ease.

Storing Leftovers

• Store the coated ghosts in an airtight container at room temperature.
• Keep them away from direct sunlight to maintain their texture and flavor.
• Consume within a week for the best quality.

Freezing

• Place the ghosts in a single layer on a baking sheet, ensuring they do not touch each other.
• Freeze for about 1-2 hours until solid.
• Transfer the frozen ghosts to a freezer-safe bag or container, separating layers with parchment paper to prevent sticking.
• They can be stored in the freezer for up to 2 months.

Reheating

• These marshmallow treats are best enjoyed at room temperature; simply remove them from the freezer and let them thaw for about 30 minutes before serving.
• Avoid reheating in the microwave or oven, as that may change their texture.

FAQs

If you’re curious about making these vegan marshmallow ghosts, here are some common questions answered!

Can I make vegan marshmallows ghosts without candy coating?

Yes! You can dip them in melted dark chocolate or use a simple mixture of powdered sugar and water for coating if you prefer that option.

How do I ensure my vegan marshmallows ghosts hold their shape?

Make sure to cut the marshmallows with clean kitchen shears, and don’t overheat your candy coating. A smooth application will help maintain their ghostly shape!

What should I use instead of black decorating gel?

You can use melted dark chocolate or plant-based food coloring mixed with agave syrup as an alternative to the gel.

How long do these vegan marshmallows ghosts last?

When stored properly in an airtight container at room temperature, they typically last up to one week.

Can I use flavored vegan marshmallows?

Absolutely! Flavored vegan marshmallows can add a fun twist to your spooky treats. Just keep in mind that the final look may vary slightly based on their color and flavor.

Final Thoughts

I hope you enjoy making these adorable vegan marshmallow ghosts as much as I do! They’re not only easy to prepare but also a delightful addition to any Halloween celebration. Gather your loved ones, unleash your creativity, and have fun decorating these sweet little phantoms. Happy haunting!